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Product information "Rye-Spelt Sourdough Bread - Delivery Mon / Tue"

Our Rye-Spelt Sourdough Bread offers the full flavor of authentic artisan baking. This 750g loaf is baked at Stadtmühle Geisingen using our traditional sourdough starter and a harmonious blend of robust rye and mild spelt. The high spelt content provides a particularly fine crumb and necessary moisture, while the sourdough creates the characteristic, slightly tangy aroma and excellent digestibility.

Whether for a hearty breakfast, as a base for savory snacks, or as a side for substantial meals – this bread is a versatile companion that stays fresh and aromatic for a long time.

Delivery: To guarantee maximum freshness, we ship your Rye-Spelt Sourdough Bread exclusively on Mondays and Tuesdays.

At a glance:

  • 750g loaf
  • Baked with traditional sourdough
  • Made from regional rye & spelt
  • Hearty, moist & digestible
  • Freshly baked for shipping

Ingredients

Rye flour Type 1150 / Spelt* flour Type 630 / Water / Rye whole grain flour / Barley malt extract / Salt / Yeast
*Spelt is an ancient wheat variety

Average Nutritional Values per 100g

Energy934 kJ /223 kcal
Fat0.9 g
of which saturated fatty acids0.1 g
Carbohydrates45 g
of which sugars3.2 g
Protein7.1 g
Salt1.5 g
Properties: Bread, Juicy, No added sugar, Savory, Sourdough, Vegan

2 of 2 reviews

Average rating of 5 out of 5 stars


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2 reviews

19 June 2026 07:26

Birgit L. Verifizierter Käufer

Review with rating of 5 out of 5 stars

Sehr empfehlenswert

Wir lieben Sauerteig Brot und dieses ist besonders lecker

25 February 2026 18:28

Iris W. Verifizierter Käufer

Review with rating of 5 out of 5 stars

Sehr lecker

Beste Brot auf der Welt

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