Spelt Rusk - Delivery Mon / Tue
€5.40
Shipping days: Monday + Tuesday
Product information "Spelt Rusk - Delivery Mon / Tue"
Our Spelt Rusk is a particularly fine and versatile baked good from Stadtmühle Geisingen. This 375g pastry is baked from high-quality spelt flour Type 630 and refined with whole milk, raw cane sugar, butter, whole egg, yeast and a pinch of salt. The result is a wonderfully tender and aromatic rusk that delights with its subtle sweetness and light texture. The characteristic rises on the surface testify to its good rising and traditional baking method.
Traditionally, the rusk is the delicious precursor to zwieback, but it also tastes excellent on its own or lightly toasted. Ideal for breakfast with butter and jam, for coffee time or as a light snack.
Delivery: To guarantee maximum freshness, we ship your Spelt Rusk exclusively on Mondays and Tuesdays.
At a glance:
- 375g fine pastry
- Made from spelt flour Type 630
- Deliciously tender & aromatic
- Ideal as fresh pastry or for zwieback
- Freshly baked for shipping
Ingredients
Spelt flour Type 630 / Whole milk / Raw cane sugar / Butter / Whole egg / Yeast / Salt*Spelt is an ancient wheat variety
Average Nutritional Values per 100g
| Energy | 1336 kJ /319 kcal |
| Fat | 8.4 g |
| of which saturated fatty acids | 4.5 g |
| Carbohydrates | 49 g |
| of which sugars | 9.2 g |
| Protein | 9.7 g |
| Salt | 1.3 g |
| Properties: | Aromatic, Easily digestible, Juicy, Mild |
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2 reviews
19 June 2026 06:42
ist lecker
leckeres Einback, sättigt natürlich nicht so gut.
20 January 2026 13:39
Das Beste!!
Mein allerliebstes Einback! Fluffig, buttrig, viel zu schnell gegessen. Bestelle ich immer wieder.
